IPKS-0103 Mini Dairy Processing Plant
от 10045764 руб.
Specifications:
Milk processing capacity — 3000 L/day.
Output products:
— pasteurized standardized milk, 3.2% fat — 1400 L/day;
— sour cream, 30% fat — 100 kg/day;
— semi-fat cottage cheese, 9% fat — 110 kg/day;
— kefir, 3.2% fat — 600 L/day.
Installed power — 180 kW.
Operating personnel — 4 persons.
Required production area — not less than 80 sq. m.
Описание
This equipment is designed for the production of cottage cheese, as well as sour cream and yogurt with subsequent packaging into plastic cups. Pasteurized milk and kefir are filled into polyethylene bags.