IPKS-0105 Mini Dairy Processing Plant
от 20891380 руб.
Specifications:
Milk processing capacity — 10,000 L/day.
Output products:
— pasteurized standardized milk, 3.2% fat — 5500 L/day;
— sour cream, 30% fat — 283 kg/day;
— kefir, 3.2% fat — 2000 kg/day;
— semi-fat cottage cheese, 9% fat — 285 kg/day.
Installed power — 190 kW.
Operating personnel — 8 persons.
Required production area — not less than 450 sq. m.
Описание
This equipment is designed for the production of cottage cheese, as well as sour cream and yogurt with subsequent packaging into plastic cups. Pasteurized milk and kefir are filled into polyethylene bags.