IPKS-0117 Equipment Set for “Domashniy” Grain Cottage Cheese Production

Specifications:

Milk processing capacity — 2000 L/day.

Output products:
— “Domashniy” cheese, 4% fat — 200 kg/day;
— sour cream, 20% fat — 320 kg/day.

Installed power — 131 kW.
Operating personnel — 3–4 persons.
Required production area — not less than 96 sq. m.