IPKS-0102 Mini Dairy Processing Plant
от 9870822 руб.
Specifications:
Milk processing capacity — 2000 L/day.
Output products:
— pasteurized standardized milk, 3.2% fat — 1000 L/day;
— sour cream, 30% fat — 50 kg/day;
— semi-fat cottage cheese, 9% fat / kefir, 3.2% fat — 65 / 600 kg/day;
— yogurt, 4% fat — 350 L/day.
Installed power — 220 kW.
Operating personnel — 4 persons.
Required production area — not less than 80 sq. m.
Описание
This equipment is designed for the production of sour cream and yogurt with subsequent filling and packaging into plastic cups. The unit is also intended for the production of pasteurized standardized milk and kefir, followed by filling and packaging into polyethylene bags.